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- Spanish fruit in a good year holds enough character to be worth preserving without "oak". An old neutral barrel for storage is a different and practical matter, but "oak" is too...
- Great read Gabriella. Was hoping to go to the bloggers conference, but clashes with another trip. Regards, Lindsay
- Nice post. Very evocative imagery. Cheers!
- Hey Bill, happy belated birthday from both of us! We're so sorry we couldn't have celebrated with you, but we'll make us for lost time at Christmas ;-)
- Agree with your thoughts on bottle aged wine. Just finished up my birthday dinner. One of the bottles was a '95 Ch. Lascombes. It's been in my cellar (wine closet) for 10 years or so. Funny...
Catavino
Spanish Wine, Portuguese Wine, their foods, and cultures
Prior to my arrival on the Peninsula, my experience with wild mushrooms were both infrequent and rather tame. Having lived in Illinois, New Mexico, Colorado and Minnesota, my knowledge of mushrooms solely consisted of cute little button white mushrooms bought in the grocery store that had a
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8 months ago
8 months ago
Andrea, you can find a couple of typical mushrooms up north Portugal, in Douro. Come over!