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<rss version="2.0"><channel><title>Catavino - Latest Comments in Iberian Wines News From Around the Web</title><link>http://catavino.disqus.com/</link><description>Spanish Wine, Portuguese Wine, their foods, and cultures</description><language>en</language><lastBuildDate>Wed, 30 May 2007 17:42:31 -0000</lastBuildDate><item><title>Re: Iberian Wines News From Around the Web</title><link>http://www.catavino.net/blog/iberian-wines-news-from-around-the-web-2/#comment-2417663</link><description>I had to chuckle along with el jefe as another New Spain, er, um, Californian. This will be a tough decision since there are Rhone, Bordeaux, Spanish, Italian, Portugal grape varietals all around and in close proximity- though I suppose the area I am in is best known for, you guessed it, Pinot noir! I will be in San Francisco at a seminar, but maybe there will be great find there!</description><dc:creator xmlns:dc="http://purl.org/dc/elements/1.1/">Penelope Gadd-Coster, the Must</dc:creator><pubDate>Wed, 30 May 2007 17:42:31 -0000</pubDate></item><item><title>Re: Iberian Wines News From Around the Web</title><link>http://www.catavino.net/blog/iberian-wines-news-from-around-the-web-2/#comment-2417680</link><description>I had to chuckle along with el jefe as another New Spain, er, um, Californian. This will be a tough decision since there are Rhone, Bordeaux, Spanish, Italian, Portugal grape varietals all around and in close proximity- though I suppose the area I am in is best known for, you guessed it, Pinot noir! I will be in San Francisco at a seminar, but maybe there will be great find there!</description><dc:creator xmlns:dc="http://purl.org/dc/elements/1.1/">Penelope Gadd-Coster</dc:creator><pubDate>Wed, 30 May 2007 15:42:31 -0000</pubDate></item><item><title>Re: Iberian Wines News From Around the Web</title><link>http://www.catavino.net/blog/iberian-wines-news-from-around-the-web-2/#comment-2417664</link><description>Well it sounds like we should join in then. Unfortunatly I will be out of town, but hopefully Gabriella can post something interesting on Parellada or Xarel.lo...Maybe Granacha? We'll see what happens, and maybe we'll try to do it in Spanish as well, as we begin to move towards a new project..secrets, secrets...</description><dc:creator xmlns:dc="http://purl.org/dc/elements/1.1/">ryanopaz</dc:creator><pubDate>Wed, 30 May 2007 07:46:42 -0000</pubDate></item><item><title>Re: Iberian Wines News From Around the Web</title><link>http://www.catavino.net/blog/iberian-wines-news-from-around-the-web-2/#comment-2417679</link><description>Well it sounds like we should join in then. Unfortunatly I will be out of town, but hopefully Gabriella can post something interesting on Parellada or Xarel.lo...Maybe Granacha? We&amp;#039;ll see what happens, and maybe we&amp;#039;ll try to do it in Spanish as well, as we begin to move towards a new project..secrets, secrets...</description><dc:creator xmlns:dc="http://purl.org/dc/elements/1.1/">Ryan</dc:creator><pubDate>Wed, 30 May 2007 05:46:42 -0000</pubDate></item><item><title>Re: Iberian Wines News From Around the Web</title><link>http://www.catavino.net/blog/iberian-wines-news-from-around-the-web-2/#comment-2417665</link><description>He, I want to say ME, so Joan Gomez Pallares, traveling thorough Europe right now and reading your notice about my idea too much late, wants to say something about this "Day of the Wineblogger in Spain and America":&lt;br&gt;1.Thanks a lot, Gabriella and Ryan, for offering the notice in your web page! &lt;br&gt;2. It  is an initial crutial difference between the WBW and this virtual tasting day: the language. My first idea was to offer the platform for people wrintin about wines in the blogosphere in Spanish, as well as people writing in English has the WBW, or people writing in French has Les Vendredis du Vin, and some very similar ideas in Italy and Portugal too.&lt;br&gt;3. But, because I have been invited to the italian, french and portugueses initiatives, even writing in Spanish, I decided to invite too other languages, with the "condition" of writing about a monovarietal wine made with caracteristic grapes of the writer's "habitat", and with a prize undre the 15 euros.&lt;br&gt;4. Date of publication: 1st June.&lt;br&gt;Thta's all, friends from Catavino: I don't want, I don't need to be original nor different from the other good initiatives (WBW and so...) all around the world. I only wish to have another tasting day, mostly of them written in Spanish.&lt;br&gt;All the best, and cheers!</description><dc:creator xmlns:dc="http://purl.org/dc/elements/1.1/">Joan Gomez Pallares</dc:creator><pubDate>Wed, 30 May 2007 04:58:57 -0000</pubDate></item><item><title>Re: Iberian Wines News From Around the Web</title><link>http://www.catavino.net/blog/iberian-wines-news-from-around-the-web-2/#comment-2417678</link><description>He, I want to say ME, so Joan Gomez Pallares, traveling thorough Europe right now and reading your notice about my idea too much late, wants to say something about this &amp;quot;Day of the Wineblogger in Spain and America&amp;quot;:&lt;br&gt;&lt;/br&gt;&lt;br&gt;&lt;/br&gt;&lt;br&gt; 1.Thanks a lot, Gabriella and Ryan, for offering the notice in your web page! &lt;/br&gt;&lt;br&gt;&lt;/br&gt;&lt;br&gt;&lt;/br&gt;&lt;br&gt; 2. It  is an initial crutial difference between the WBW and this virtual tasting day: the language. My first idea was to offer the platform for people wrintin about wines in the blogosphere in Spanish, as well as people writing in English has the WBW, or people writing in French has Les Vendredis du Vin, and some very similar ideas in Italy and Portugal too.&lt;/br&gt;&lt;br&gt;&lt;/br&gt;&lt;br&gt;&lt;/br&gt;&lt;br&gt; 3. But, because I have been invited to the italian, french and portugueses initiatives, even writing in Spanish, I decided to invite too other languages, with the &amp;quot;condition&amp;quot; of writing about a monovarietal wine made with caracteristic grapes of the writer&amp;#039;s &amp;quot;habitat&amp;quot;, and with a prize undre the 15 euros.&lt;/br&gt;&lt;br&gt;&lt;/br&gt;&lt;br&gt;&lt;/br&gt;&lt;br&gt; 4. Date of publication: 1st June.&lt;/br&gt;&lt;br&gt;&lt;/br&gt;&lt;br&gt;&lt;/br&gt;&lt;br&gt; Thta&amp;#039;s all, friends from Catavino: I don&amp;#039;t want, I don&amp;#039;t need to be original nor different from the other good initiatives (WBW and so...) all around the world. I only wish to have another tasting day, mostly of them written in Spanish.&lt;/br&gt;&lt;br&gt;&lt;/br&gt;&lt;br&gt;&lt;/br&gt;&lt;br&gt; All the best, and cheers!  &lt;/br&gt;</description><dc:creator xmlns:dc="http://purl.org/dc/elements/1.1/">Joan Gomez Pallares</dc:creator><pubDate>Wed, 30 May 2007 02:58:57 -0000</pubDate></item><item><title>Re: Iberian Wines News From Around the Web</title><link>http://www.catavino.net/blog/iberian-wines-news-from-around-the-web-2/#comment-2417668</link><description>"...if you live in California, you may want to write about Pinot Noir..." - that's kinda funny :)&lt;br&gt;&lt;br&gt;Seriously - if Catalunya is writing about Priorat, then New Spain, er, California can break it down a little too. The interesting challenge might be to taste and share a wine that was the one made closest to where you live, as the proverbial crow flies.&lt;br&gt;&lt;br&gt;But no matter what - I intend to be consuming something especially good on June 1, because my son graduates high school that day!</description><dc:creator xmlns:dc="http://purl.org/dc/elements/1.1/">el jefe</dc:creator><pubDate>Mon, 28 May 2007 03:15:37 -0000</pubDate></item><item><title>Re: Iberian Wines News From Around the Web</title><link>http://www.catavino.net/blog/iberian-wines-news-from-around-the-web-2/#comment-2417667</link><description>I agree andrew, I know he is hoping that this will have a more international flair, but I can barely keep up with the other events out there. Like your combinations and have wanted to participate for awhile now. Once gabriella is home full time I think we might have more of a chance of doing it!</description><dc:creator xmlns:dc="http://purl.org/dc/elements/1.1/">ryanopaz</dc:creator><pubDate>Mon, 28 May 2007 01:54:36 -0000</pubDate></item><item><title>Re: Iberian Wines News From Around the Web</title><link>http://www.catavino.net/blog/iberian-wines-news-from-around-the-web-2/#comment-2417677</link><description>&amp;quot;...if you live in California, you may want to write about Pinot Noir...&amp;quot; - that&amp;#039;s kinda funny :) &lt;br&gt;&lt;/br&gt;&lt;br&gt;Seriously - if Catalunya is writing about Priorat, then New Spain, er, California can break it down a little too. The interesting challenge might be to taste and share a wine that was the one made closest to where you live, as the proverbial crow flies. &lt;/br&gt;&lt;br&gt;&lt;/br&gt;&lt;br&gt;But no matter what - I intend to be consuming something especially good on June 1, because my son graduates high school that day!  &lt;/br&gt;</description><dc:creator xmlns:dc="http://purl.org/dc/elements/1.1/">el jefe</dc:creator><pubDate>Mon, 28 May 2007 01:15:37 -0000</pubDate></item><item><title>Re: Iberian Wines News From Around the Web</title><link>http://www.catavino.net/blog/iberian-wines-news-from-around-the-web-2/#comment-2417676</link><description>I agree andrew, I know he is hoping that this will have a more international flair, but I can barely keep up with the other events out there. Like your combinations and have wanted to participate for awhile now. Once gabriella is home full time I think we might have more of a chance of doing it!</description><dc:creator xmlns:dc="http://purl.org/dc/elements/1.1/">Ryan</dc:creator><pubDate>Sun, 27 May 2007 23:54:36 -0000</pubDate></item><item><title>Re: Iberian Wines News From Around the Web</title><link>http://www.catavino.net/blog/iberian-wines-news-from-around-the-web-2/#comment-2417666</link><description>My take? We don't need another WBW. We can always do with other wine blog events, (I have fun with my 'Combinations' but it hasnt caught on in general) but a carbon copy of WBW is not the way to go.</description><dc:creator xmlns:dc="http://purl.org/dc/elements/1.1/">Andrew</dc:creator><pubDate>Sun, 27 May 2007 22:23:25 -0000</pubDate></item><item><title>Re: Iberian Wines News From Around the Web</title><link>http://www.catavino.net/blog/iberian-wines-news-from-around-the-web-2/#comment-2417675</link><description>My take? We don&amp;#039;t need another WBW. We can always do with other wine blog events, (I have fun with my &amp;#039;Combinations&amp;#039; but it hasnt caught on in general) but a carbon copy of WBW is not the way to go.</description><dc:creator xmlns:dc="http://purl.org/dc/elements/1.1/">Andrew</dc:creator><pubDate>Sun, 27 May 2007 20:23:25 -0000</pubDate></item><item><title>Re: Iberian Wines News From Around the Web</title><link>http://www.catavino.net/blog/iberian-wines-news-from-around-the-web-2/#comment-2417670</link><description>Andrew,&lt;br&gt;I honestly don't know if there is much of a difference. My sense is that he is doing his best to try and turn what WBW is into an international event where anyone can host in any language they choose. There is a part of me that likes the idea, there is another part of me that sees it as a difficult thing to pull off. What's your take on it?&lt;br&gt;&lt;br&gt;&lt;br&gt;Bill,&lt;br&gt;I think what he means by "characteristic" of your region is that you drink something that your area is known for, i.e. California wines, Oregon or Washington wines for example. However, I would challenge you to see if you can find something grown in MN. Maybe there is absolutely nothing you like, but how great would it be to find a decent red monovarietal wine from MN that's worthy of writing about it. Ryan suggests a good seyeal blanc that you can find through Alexis Bailly. Otherwise, why not find a nice raspberry wine?</description><dc:creator xmlns:dc="http://purl.org/dc/elements/1.1/">Gabriella Opaz</dc:creator><pubDate>Sat, 26 May 2007 15:03:36 -0000</pubDate></item><item><title>Re: Iberian Wines News From Around the Web</title><link>http://www.catavino.net/blog/iberian-wines-news-from-around-the-web-2/#comment-2417674</link><description>Andrew,&lt;br&gt;&lt;/br&gt;&lt;br&gt;&lt;/br&gt;&lt;br&gt; I honestly don&amp;#039;t know if there is much of a difference. My sense is that he is doing his best to try and turn what WBW is into an international event where anyone can host in any language they choose. There is a part of me that likes the idea, there is another part of me that sees it as a difficult thing to pull off. What&amp;#039;s your take on it? &lt;/br&gt;&lt;br&gt;&lt;/br&gt;&lt;br&gt;Bill,&lt;/br&gt;&lt;br&gt;&lt;/br&gt;&lt;br&gt;&lt;/br&gt;&lt;br&gt; I think what he means by &amp;quot;characteristic&amp;quot; of your region is that you drink something that your area is known for, i.e. California wines, Oregon or Washington wines for example. However, I would challenge you to see if you can find something grown in MN. Maybe there is absolutely nothing you like, but how great would it be to find a decent red monovarietal wine from MN that&amp;#039;s worthy of writing about it. Ryan suggests a good seyeal blanc that you can find through Alexis Bailly. Otherwise, why not find a nice raspberry wine?  &lt;/br&gt;</description><dc:creator xmlns:dc="http://purl.org/dc/elements/1.1/">Gabriella Opaz</dc:creator><pubDate>Sat, 26 May 2007 13:03:36 -0000</pubDate></item><item><title>Re: Iberian Wines News From Around the Web</title><link>http://www.catavino.net/blog/iberian-wines-news-from-around-the-web-2/#comment-2417669</link><description>What about Minnesota?  You're not going to make me drink Frontenac are you?  Maybe Bailly makes a dessert wine that is palatable.  I'll have to check.   If not, my suggestion is to drink a wine you want to share with the world.</description><dc:creator xmlns:dc="http://purl.org/dc/elements/1.1/">bbennett</dc:creator><pubDate>Sat, 26 May 2007 11:58:30 -0000</pubDate></item><item><title>Re: Iberian Wines News From Around the Web</title><link>http://www.catavino.net/blog/iberian-wines-news-from-around-the-web-2/#comment-2417673</link><description>What about Minnesota?  You&amp;#039;re not going to make me drink Frontenac are you?  Maybe Bailly makes a dessert wine that is palatable.  I&amp;#039;ll have to check.   If not, my suggestion is to drink a wine you want to share with the world.</description><dc:creator xmlns:dc="http://purl.org/dc/elements/1.1/">bbennett</dc:creator><pubDate>Sat, 26 May 2007 09:58:30 -0000</pubDate></item><item><title>Re: Iberian Wines News From Around the Web</title><link>http://www.catavino.net/blog/iberian-wines-news-from-around-the-web-2/#comment-2417671</link><description>Sorry, but how does this International tasting differ from Wine Blogging Wednesday? And what about those in countries that don't have a wine making culture?</description><dc:creator xmlns:dc="http://purl.org/dc/elements/1.1/">Andrew</dc:creator><pubDate>Fri, 25 May 2007 19:38:30 -0000</pubDate></item><item><title>Re: Iberian Wines News From Around the Web</title><link>http://www.catavino.net/blog/iberian-wines-news-from-around-the-web-2/#comment-2417672</link><description>Sorry, but how does this International tasting differ from Wine Blogging Wednesday? And what about those in countries that don&amp;#039;t have a wine making culture?</description><dc:creator xmlns:dc="http://purl.org/dc/elements/1.1/">Andrew</dc:creator><pubDate>Fri, 25 May 2007 17:38:30 -0000</pubDate></item></channel></rss>