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Spanish Wine, Portuguese Wine, their foods, and cultures
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I’m still alive and in Barcelona

Started by Ryan Opaz · 9 months ago

Sorry to all for the long absence. Gabriella and I have been to the Priorat, Montsant, the Penedes, and now, the huge wine and food fair of Alimentaria. Needless to say, there is a lot to tell, so please have a bit of patience. I promise copius amounts of tasting notes, bodega profi ... Continue reading »

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