10 comments

• 

  Jorge García

  1 year ago

  Hello I am Jorge from terrassa.
  
  
  
  
  I have a google alert service for the word terrassa and your article about Portugal and wine just arrived.
  
  
  
  You must be a native English speaker or a very good bilingual.
  
  
  
  I am from Terrassa. My business is to research the internet and offer services with my expertice.
  
  
  
  Any how if you are from here "hola paisano" if you are not, welcome to Terrassa.
  
  
  
  Cheers
  
  
  
  
  
  Jorge Aberingi
  
  reply
• 

  Jorge García

  1 year ago

  Hello I am Jorge from terrassa.
  I have a google alert service for the word terrassa and your article about Portugal and wine just arrived.
  
  You must be a native English speaker or a very good bilingual.
  
  I am from Terrassa. My business is to research the internet and offer services with my expertice.
  
  Any how if you are from here "hola paisano" if you are not, welcome to Terrassa.
  
  Cheers
  Jorge Aberingi
  reply
• 

  Mats Lindelow

  1 year ago

  Hello,
  
  
  I am glad that you highlight Portugal. I am Swedish, but lived 3,5 years in Portugal and lived the same revelation that you mention. Wines are great, with lots of personality and regional character. Food is also quite good, if you like rustic and traditional food. Cheeses are fantastic, and whoever heard of a Portuguese cheese...
  
  
  
  I suggest to follow Ryan's suggestion and discover Portugal before the rest of the world does. We travel back every year to visit friends and enjoy food, wine and landscape. My personal favourites are: The Douro river valley, The Alentejo plain and the cities of Sintra, Lisbon, Porto and Coimbra.
  
  
  
  Enjoy!
  
  
  
  Mats L
  
  reply
• 

  Mats Lindelow

  1 year ago

  Hello,
  
  I am glad that you highlight Portugal. I am Swedish, but lived 3,5 years in Portugal and lived the same revelation that you mention. Wines are great, with lots of personality and regional character. Food is also quite good, if you like rustic and traditional food. Cheeses are fantastic, and whoever heard of a Portuguese cheese...
  
  I suggest to follow Ryan's suggestion and discover Portugal before the rest of the world does. We travel back every year to visit friends and enjoy food, wine and landscape. My personal favourites are: The Douro river valley, The Alentejo plain and the cities of Sintra, Lisbon, Porto and Coimbra.
  
  Enjoy!
  
  Mats L
  reply
• 

  Gabriella

  1 year ago

  Thanks Mats for bringing to light the importance of Portugal's wines. For years, we have seen it shadowed by its neighbor, failing to try Portuguese wines for fear of tasting "low quality" wines, which in reality, is a mistruth. The truth is that they have fabulous, diverse, high quality wine with sadly, a low profile. Together, maybe we can change this profile around.
  reply
• 

  Gabriella

  1 year ago

  Thanks Mats for bringing to light the importance of Portugal's wines. For years, we have seen it shadowed by its neighbor, failing to try Portuguese wines for fear of tasting "low quality" wines, which in reality, is a mistruth. The truth is that they have fabulous, diverse, high quality wine with sadly, a low profile. Together, maybe we can change this profile around.
  reply
• 

  Paul

  1 year ago

  Hallo
  
  
  I spent a couple of days in Portugal in what was my first ever visit to that country and tried a variety of different reds. (esporao, quinta da bacalhoa, joao pires)
  
  
  
  
  
  Mats could you please give some advice on what I should look out for?
  
  reply
• 

  Paul

  1 year ago

  Hallo
  
  I spent a couple of days in Portugal in what was my first ever visit to that country and tried a variety of different reds. (esporao, quinta da bacalhoa, joao pires)
  Mats could you please give some advice on what I should look out for?
  reply
• 

  Mats

  1 year ago

  Hi,
  
  
  It really depends what you like. For reds, Esporão, Bacalhôa, JM Fonseca are good across their range from budget to premium wines. Many smaller producers in the Douro valley make spectacular wine, like Niepoort, Quinta de Vale Meão, Quinta do Vallado to mention a few. Their top wines are made in small quantities and fetch high prices, not least in Portugal. Those wines are less expensive in my native Sweden than in Portugal. A good choice is to go for their second wines like Meandro (of Q.de V. Meão) or Vallado. They are priced at 8-10 Euros and are quite good.
  
  
  
  For whites I really like the Alvarinho of Vinho Verde. Try brands like Soalheiro, Deu la Deu, Muros de Melgaco, Muros Antigos. Niepoort's Redoma is very good as is Esporão's reserve white.
  
  
  
  Don't miss the good ports. I prefer the tawny ports at 10-20 years of age or the late bottled vintages (LBV's), which are often good value. Try makers like Niepoort, Dow's, Fonseca, Pocas and Taylor's.
  
  
  
  I hope that this was what you were looking for.
  
  
  
  Regards,
  
  
  
  Mats
  
  reply
• 

  Mats

  1 year ago

  Hi,
  
  It really depends what you like. For reds, Esporão, Bacalhôa, JM Fonseca are good across their range from budget to premium wines. Many smaller producers in the Douro valley make spectacular wine, like Niepoort, Quinta de Vale Meão, Quinta do Vallado to mention a few. Their top wines are made in small quantities and fetch high prices, not least in Portugal. Those wines are less expensive in my native Sweden than in Portugal. A good choice is to go for their second wines like Meandro (of Q.de V. Meão) or Vallado. They are priced at 8-10 Euros and are quite good.
  
  For whites I really like the Alvarinho of Vinho Verde. Try brands like Soalheiro, Deu la Deu, Muros de Melgaco, Muros Antigos. Niepoort's Redoma is very good as is Esporão's reserve white.
  
  Don't miss the good ports. I prefer the tawny ports at 10-20 years of age or the late bottled vintages (LBV's), which are often good value. Try makers like Niepoort, Dow's, Fonseca, Pocas and Taylor's.
  
  I hope that this was what you were looking for.
  
  Regards,
  
  Mats
  reply