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Agustí Torelló - Kripta , High End Spanish Cava

Started by Ryan Opaz · 9 months ago

Whoever thought that such a delicate and ethereal cava could have a name like KRIPTA, which for me at least brings to mind visions of tomb and crypts and things. It seems like it should be so spooky, ominous, foreboding – but it´s not in the least, and actually the name suit ... Continue reading »

12 comments

  • Hi Adrienne:




    You certainly made this Cava sound quite enticing. I have never had a higher end Cava before, mainly because nearly all of the wine stores that I shop at don't have any available. They are lucky to have 3 or 4 Cavas available, and generally in the $10-15 range. I will take a look for this Cava, though might have to order it somewhere. Thanks.



    Richard
  • Hi Adrienne:
    You certainly made this Cava sound quite enticing. I have never had a higher end Cava before, mainly because nearly all of the wine stores that I shop at don't have any available. They are lucky to have 3 or 4 Cavas available, and generally in the $10-15 range. I will take a look for this Cava, though might have to order it somewhere. Thanks.

    Richard
  • Hi Richard,




    Well, of course one of the nicest things about cavas is how inexpensive they are relative to other similar wines (not mentioning any names), and I actually love the fact that cavas ingeneral cost around 10-15, but yes, this is one to try!





    Thanks for the comment!
  • Hi Adrienne:




    I also think that Cavas are more accessible than many Champagnes. I have found a number of people who do not care for the yeasty taste of Champagne, but enjoy the more fruity flavor of a Cava. I actually recommended a Cava to the owner of a local restaurant, as an alternative to Champagne, and now the Cava has become a standard at his restaurant. He even pairs the Cava on many of his wine dinners. It certainly helps that most Cavas are relatively inexpensive, and good values.
  • I was just thumbing through the new issue of Wine & Spirits magazine (June 2007) and they have a list of their 100 Top Values of the Year. In the Sparkling Wine category, there are only 4 listings, two of which are Cavas.


    Seguras Viudas Cava Brut Aria Estate & Castillo Perelada Cava Brut Rosado.
  • Hi Richard,
    Well, of course one of the nicest things about cavas is how inexpensive they are relative to other similar wines (not mentioning any names), and I actually love the fact that cavas ingeneral cost around 10-15, but yes, this is one to try!
    Thanks for the comment!
  • Hi Adrienne:
    I also think that Cavas are more accessible than many Champagnes. I have found a number of people who do not care for the yeasty taste of Champagne, but enjoy the more fruity flavor of a Cava. I actually recommended a Cava to the owner of a local restaurant, as an alternative to Champagne, and now the Cava has become a standard at his restaurant. He even pairs the Cava on many of his wine dinners. It certainly helps that most Cavas are relatively inexpensive, and good values.
  • I was just thumbing through the new issue of Wine & Spirits magazine (June 2007) and they have a list of their 100 Top Values of the Year. In the Sparkling Wine category, there are only 4 listings, two of which are Cavas.

    Seguras Viudas Cava Brut Aria Estate & Castillo Perelada Cava Brut Rosado.
  • I want to know how that bottle stands up like that!
  • I want to know how that bottle stands up like that!
  • Love Kripta, also makes a good conversation thanks to the bottle.
  • Love Kripta, also makes a good conversation thanks to the bottle.

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